Amino acid composition of meat and bone meal from various manufacturers of pet food and animal feed


I. Simonova, S. Grabovskyi, U. Drachuk, B. Halukh, I. Basarab

The study aimed to determine the peculiarities of the chemical composition of meat and bone meal (MBM) from different manufacturers as raw materials for the production of animal feed. To characterize feed additives of imported origin. To ensure the achievement of the goal, a mass fraction of protein, fat, mineral elements, amino acid composition of meat and bone meal from poultry farm “Ular” was established. The results obtained were compared with the mass fraction of protein, fat, mineral elements, amino acid composition of meat and bone meal (MBM) of other manufacturers. The composition of feed additives of imported origin was described with the possibility of their use in feed technology for non-productive animals. We studied the meat and bone meal (MBM) from Poland and Ukraine manufacturers and concentrated feed additives manufactured by the company “PashemKemos Sp. J.” (Poland), "Pet Kea" (Poland), and “Rovimix TM Folik 80 SD” (Belgium). The MBM of Ukraine (Ular Farm, sample 3) was not inferior to MBM from poultry of other producers. It contains 56.3% of protein, 11% of fat, 5.5% of moisture, P, Ca, and Na, which concentrations were 0.5, 1.0, and 0.2 mg/100 g respectively. The protein share of MBM absorbed by the animals was 85%. Pet Kea additives includes poultry meat, offal processing products, soybean meal, and antioxidant, therefore it could significantly enrich the chemical composition of the product with minerals. Folic acid, which is part of the “Rovimix TM Folik 80 SD”, could ensure the normal development of the animals. Termoks TM BPS and Termoks TM are able to keep the nutritional properties of the feed and extend the shelf life.

Keywords: Meat and bone meal; Poultry; Mineral composition; Protein; Feed additives; Animal feed


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