Eco-friendly farming practices: Promoting sustainable agriculture
Abstract
As the global population continues to grow, so does the demand for food. However, the conventional agricultural practices that have sustained us for decades are now facing unprecedented challenges. Climate change, soil degradation, water scarcity, and biodiversity loss are threatening our ability to feed the world's population. In response to these challenges, eco-friendly farming practices are gaining momentum as a way to promote sustainable agriculture. In this article, we will explore the concept of eco-friendly farming, its benefits, and some innovative practices that are revolutionizing the agricultural industry.