Research - (2022) Volume 12, Issue 9

Nutritional and pastoral evaluation of steppe rangelands in Khenchela region, Algeria

N. Mamen1*, F. Arbouche2, R. Mayouf3 and A. Benabdallaha1
 
*Correspondence: N. Mamen, Laboratory of Biodiversity and Ecosystem Pollution, Chadli Bendjedid University, B.P 73, EL Tarf, 36000, Algeria, Email:

Author info »

Abstract

The steppe plant species play an important role in ruminant feeding systems. It becomes necessary to put precise methods to evaluate the fodder quality of these pastures. The purpose of this study was to evaluate the pastoral productivity (PP) expressed in UF/ha and the pastoral value (PV) expressed in the form of a note or score then to fix the load per hectare to avoid the regressive synergy of the steppe ecosystem, providing proteins to satisfy the basic needs of the Algerian human economy. The research was carried out on Touchent pastures, located in Khenchela Wilaya in North-Est of Algeria. Which was undertaken during two seasons (Autumn, Spring) over 4 campaigns. The study area was dominated by Stipa tenacissima, Artemisia herba alba, Thymus algeriensis and Genista quadriflora. The linear surveys in 5 selected stations of 100 m2, Pastoral productivity (PP) and the pastoral value (VP) were been calculated. The obtained results, showed that the nutrient composition of species during both seasons were very close. Generally, there was a slight difference between species during the same season, there was a difference in chemical composition between perennial species and annual species during Spring (Annual plants have the heist values). We note from this study that the pastoral value depends on the duration of the protection, the degree of degradation and the rainfall. The measures of pastoral productivity (PP) and pastoral values (PV) present a highly significant correlation between them. Indeed, the determination of the load per hectare contributes to the preservation, rational exploitation and sustainability of natural steppe rangelands.

Keywords

Rangeland, Load per hectare, Pastoral productivity, Pastoral value, Steppe.

Introduction

In Algeria, the steppe rangelands occupy a vast zone of terrestrial ecosystems, with more than 20 million hectares (Nedjimi et Guit, 2012). These rangelands are facing several degradation factors such as, climatic irregularity, demographic increase and inadequate use of natural resources (Boussaada and Benabdelli, 2018), the overall reduction of plant cover under the effect of overgrazing (Boukerker et al., 2021, Bahlouli et al., 2018, Slimani et al., 2010).

East of Algeria has important animal and pastoral resources where natural rangelands play a fundamental role in the agricultural production system with a great diversity of habitats occupied by an important floristic richness (Chalane et al., 2019).

Algerian natural rangelands present an immense floristic sources host of a predator, that important in number and varies in race. The sheep, which is supplier of red meat, covers 50% of the needs of the country (Yabrir et al., 2015, Senoussi et al., 2011). These rangelands are characterized by spontaneous vegetation and exploited extensively (Benrebiha and Bouabdellah, 1992), for the feeding of an ovine head estimated at more than 18 million head in 2009 (Yabrir et al., 2015).This Rangeland area undergoing overgrazing (Mallem et al., 2017, Yerou and Benabdelli 2013, Le Houerou 1995) must be studied as part of its safeguarding and protection. One of the measures of this last action must be accompanied by a control of the load per hectare to be respected to avoid a new regressive synergy of the rangeland ecosystem. The determination of the nutritional value of the courses in Autumn and Spring will allow us to situate this value by season.

The objective of our research is to put:

 In results a food value by season in our case it is for the Autumn and the Spring for this grouping.

 In particular, a method of evaluating Rangelands developed by (Ghamri, 2015) which is correlative between the pastoral value (VP) and the pastoral productivity (PP) in order to preserve the ecosystem of the rangelands as part of the fixation of the charge per hectare to be respected.

This objective will highlight:

a) The food value of the course per season.

b) The year n, pastoral productivity (PP) expressed in energy value per season through the obligatory passage to the laboratory.

c) Another value, namely the pastoral value, will be calculated in situ at year n and will be correlated to the PP in order to make a regression line that determines the PP at the year n+1 hectare so as not to alter the equilibrium ecosystem of the course.

Hence, the question is how farmers adapt their feeding system to preserve this rangeland undergoing overgrazing and what is the style of pasture in order to safeguarding and protection of this rangeland. This study aims at answering these questions in the context of the east rangeland of Algeria.

Materials and Methods

The description of the study area

The study area is located in the east of Algeria, and more specifically in the Wilaya of Khenchela, Touchent’s region in the South East of Constantinois and at the opposite of the Mount of Aurès between 34°6'36''and 35°41'21''latitude North, between 6°4'12'' and 7°35 '56''east longitud (Fig. 1), it extends over an area of 9715.6 km2, It occupies a geographical position between the Atlas chain and the highlands, which gives it a character of agro-pastoral area. Touchent is part of the high plains of eastern Algeria, it is located in the north of the Wilaya of Khenchela. The climate of this forest massif is characterized by a long, dry and hot summer season and an increasing number of years with less rainfall. Rainfall is generally low and irregular (Hani et al., 2020).The experimental site is a defensive space since 2015and has made it possible to express the nutritive value, the pastoral productivity (PP) and the pastoral value (VP) per season.

ukrainian-journal-ecology-map

Fig 1: Map of study area.

Sampling and measure vegetation methods

The study area is characterized by steppe vegetation dominated by Stipa tenacissima, Artemisia herba alba, Thymus algeriensis and Genista quadriflora (Fig. 2).

ukrainian-journal-ecology-perennial-12-9-5-g002

Fig 2: The study perennial plants.

Field data collection was carried out on a course of 200 ha put in defense in the wilaya of Khenchela region of Touchnet, during two seasons (Autumn, Spring) over 4 campaigns (2019, 2020, 2021, 2022) corresponding to the growth peak of most steppe species. We carried out linear surveys in 5 selected stations of 100 m2 (Daget et al., 2010). This linear survey is based on the techniques cited by (Daget and Poissonnet, 1971, Gonot, 1960).The choice of stations was based on the homogeneity of the physiognomy of the vegetation, on the one hand; on the other hand, it was based on the representativeness of the sampled stations. Five experimental stations was placed in this area; the distance between them was 500 m. After a description of the vegetation, a sheet for each floristic statement was drawn up, and finally to refine the results, a summary table is drawn up using the stations data. A line of 100 points spaced 10 cm apart, the starting point and direction of which have been chosen randomly, then a reading is taken along this line of the vegetation points. The samples was collected and placed in coded bags.

In the study of plant species, the measurement of the phytomass consists in cutting the vegetation at the level of the first 10 centimeters of the consumable biomass (secondary biomasse) parts consumable by the animal on a determined surface, 100 m2 for perennial species and 1 m2 for annual species for each station.

The perennials (the four species studied) were weighed on site; the annuals taken are also weighed, then dried in an oven (105°C) for 5 hours to determine the dry matter of these plants. Each station sampled, has a number n of species presenting with a given abundance that can be expressed either by density and frequency, the frequency was recorded by point reading along a line (Rekik et al., 2014).

The first approach is to make a statement of the nutritive value weighted by the consumable biomass per season (Autumn-Spring) to express the value that represents the (PP). The second is to relate the pastoral productivity (PP) expressed in energy value (UFL, UFV), protein values (PDIN, PDIE) and the pastoral value (VP).The study station was guided mainly by the writings and recommendation from (Chessel et al., 1975). Expressed from 0 to 100.

Methods for calculating the pastoral productivity of the group

Pastoral productivity (PP) production per hectare and per season has been calculated using the following formula: (I)

image

Rie=net secondary productivity expressing the yield of species I in kg of dry matter (DM)/ha/season.

Vei=Nutritional value in UFL, UFV, PDIN and PDIE. At the point of programming (the UFV value is the one that was taken to determine the PP because always the UFV<UFL).

PP=Pastoral productivity of the group expressed in UFV, PDIN and PDIE/ha/season.

The main sources of the equations used to estimate the PP of each species i with a chemical composition determined in the laboratory was guided according to the methods of (AOAC, 1990), (Jarrige et al., 1978, Jarrige et al., 1988). The organic matter digestibility was calculated according to the method of (Aufrère, 1982).

Methods of calculating pastoral value

The pastoral value (VP) developed by (Ghamri, 2015) on steppe course which can take a value from 0 to 100 and developed in the formula below:

image

Or Sei is expressed in decimeter (stratum …) and image

With image

Fsi: number of the frequencies of the species i encountered on a line of 100 points.

ΣFsi: sum of the frequencies of the species i encountered on a line of 100 points.

Csi: specific contribution of the steppe plants.

Sei: is expressed in decimetre (stratum 1=1dm, stratum 2=2dm, stratum 3=3dm and stratum 4=4dm).

Chemical analysis

Plant material Sampling is performed in the course of Touchnet (Khenchela Province) during the period of Autumn and Spring of each year for the four years. The identification of plants was made with the help of the work of (Quézel and Santa, 1962, Ozenda, 1991). The chemical analysis of plants was performed according to the methods of the Association of Official Analytical Chemists (AOAC, 1990). The dry matter (DM) content of plants was determined by drying to constant weight at 105°C for 4 hours and Ash after heating at 550°C until a constant weight has been reached. Nitrogen (N) content was measured by the Khjeldal method (AOAC, 1990). Cured protein (CP) was calculated as N × 6.25. Ether extractive (EE) were defined with diethyl ether extraction in a Soxhlet apparatus. Crude fiber (CF) was determined according to (Van Soest and Wine, 1967).

Results and Discussion

The chemical composition of the group

The chemical composition of plant species encountered in the region is reported in Table 1.

Season Speaces DM
g/kg
Ash
g/kg DM
OM
g/kg DM
CF
g/kg DM
EE
g/kg DM
CP
g/kg DM
Autumn Stipa tenacissima 871.3 42 958 490 28 47.5
Artemisia herba alba 826.7 56 944 500 28 66.7
Genista quadriflora 782.2 30 970 498.3 44 69.9
Thymus algeriensis 720.4 59 941 410 16 67.0
Annuel plantes / / / / / /
Spring Stipa tenacissima 854 40 960 470 18 44.8
Artemisia herba alba 750 70 930 416.6 20 71.1
Genista quadriflora 760 36.7 969.3 454.4 48 72.2
Thymus algeriensis 740 62 938 411.1 12 70.8
Annuel plantes 548 127.4 872.6 275.5 48 132.3

Table 1. The chemical composition of the plant species per season.

Forage dry matter was 871.3, 826.7, 782.2 and 720.4 g/kg for Stipa tenacissima, Artemisia herba alba, Genista quadriflora and Thymus algeriensis respectively during Autumn, whilein Spring DM ranged between 854 g/kg in Stipa tenacissima and 548 g/kg in annuel plants. In Autumn the highest OM content was recorded for Genista quadriflora (970 g/kg) while Thymus algeriensis recorded the least value (941 g/kg MS), although in Spring the highest OM content was recorded for Genista quadriflora and the less value recorded for annuel plants (872 g/kg DM). CF values fluctuate around 500 g/kg DM in Autumn, but in the Spring the CF values decrease, less value recorded for 275 g/kg DM.

The obtained results showed that the dry matter content of shrubs (Table 1) was within of those reported by other authors (Chehma and Youcef 2009, Boufennara et al., 2012, Mayouf and Arbouche, 2015, Medila et al., 2015). This could be due to the ecological conditions, these plants grow under similar conditions in arid and semi-arid Algerian areas. However, dry matter content of annual plants was lower than those reported by authors cited previously. The CF value of the studied browse shrubs was compared to those reported by (Bouallala et al., 2011, Chehma et al., 2010) for perennial plants of Algerian arid areas. The CP content was lower to those obtained by (Heli et al., 2009) in India and (Arab et al., 2009) in Algeria. While it is well known that the CF of annual plants was less than those of shrubs but CP was higher than these latter. This could be explained by plants harvest stage.

The nutrient contents of the studied species were compared with study carried out by other workers in species like Atriplex canesscen sand Anabasis articulate (Amrani, 2021), Fraxinus oxyphylla (Bencherchali et al., 2019). Albizia lebbeck, Leucaena leucocephala, Morinda lucida, Senna siamea (Mboko et al., 2017).

The differences among shrub species in terms of these properties have been reported by (Akanmu et al, 2020, Ertekin et al., 2019). This difference in content of elements likely to be related to the species stage of maturity during sampling.

The nutritional Value of the Group

The nutritional value of floristic species encountered in the region is reported in Table 2.

Season Speaces DOM g/kg DM UFL UFV PDIN g/kg DM PDIE g/kg DM
Autumn Stipa tenacissima 546 0.62 0.52 101 55
Artemisia herba alba 538 0.63 0.53 142 60
Genista quadriflora 552.9 0.58 0.27 164 64
Thymus algeriensis 536 0.57 0.48 142 59
Annuel plantes / / / / /
Spring Stipa tenacissima 528 0.60 0.53 95 52
Artemisia herba alba 520.8 0.61 0.54 152 59
Genista quadriflora 610.65 0.72 0.67 149 66
Thymus algeriensis 497.4 0.57 0.49 151 58
Annuel plantes 636 81 0.78 283 86

Table 2. Nutritional value of the plant species studied per season.

The OMD (Table 2), varied between species and seasons. During the Autumn, OMD varied from 536 g/kg DM in Thymus algeriensis to 552 g/kg DM in Genista quadriflora. During Spring OMD ranged between 497 g/kg DM in Thymus algeriensis and 636 g/kg DM in Annual plants.

OMD results are with findings of (Ertekin et al., 2019) but lower then findings of (Arbouche et al., 2014). This could be due to the study area wetland chosen by (Maamri et al., 2015). Results shows that OMD tends to decrease depending on the maturity of the plant species.

The nutritional value of the species has been well estimated according to the chemical composition and their digestibility, they are in the norms of expression of energy and nitrogen (UFL>UFV) and nitrogenous matter of species rich in proteins such as Artemisia herba alba, Thymus and annuals. This assessment is more pronounced in Spring than in Autumn.

The energy value (Table 2) expressed in UFL is slightly higher than that expressed in UFV. The energy values of studied plants are similar to those of certain forage plants such as Dactylis glomerata, Festuca arundinacea and Phalaris aquatic (Nabi et al., 2020) and Calycotum spinosa, Myrtus communis, Pistacia lentiscus, (Mebirouk-Boudechiche et al., 2014). These results demonstrated that the plants of the Algerian steppes have almost the same energy level while their nitrogen level is intermediate. During Autumn, the nitrogen values PDIN are between 101 and 164 g/kg DM respectively for Stipa tenacissima and Genista quadriflora, while during Spring the values are between 95 and 283 g/kg DM respectively for Stipa tenacissima and Annual plants. For PDIE, during Autumn the values are between 55 and 64 g/kg DM and correspond respectively to Stipa tenacissima and Genista quadriflora during Spring PDIE values ranged betwen 52 and 86 g/kg DM for Stipa tenacissima and Annual plants. Overall, the studied species gave values comparable to the value recorded by (Mebirouk-Boudechiche et al., 2014, Nabi et al., 2020).

Values of DMO, UFL, UFV, PDIN and PDIE were within the range reported by (Arab et al., 2009) formain fodder of arid and semi-arid zone in Algeria according to (Arbouche et al., 2008) for forest pastures of Algeria. However our results are higher than the values reported by (Rekik et al., 2014) for steppe dominated by Salsola vermiculata L in Algéria. Results of this study suggest that the nutritional characteristics of studied shrubs have potential as a good forage for ruminant.

The pastoral Productivity (PP) of the Group

Table 3 reports both yield (Rei), density per hectare and season. These values will allow us to highlight the (PP) expressed in UFV, PDIN and PDIE at the same time.

Season Speaces Rei Kg DM/ha Density/ha PP UFV PP PDIN (kg/ha) PP PDIE (kg/ha)
Autumn Stipa tenacissima 795 6630 413 80 43
Artemisia herba alba 44 4430 27.7 6 2.6
Genista quadriflora 6 1130 3.5 1 0.3
Thymus algeriensis 141 1175 86 20 8.4
Annuel plantes / / / / /
Total / / 530.2 107 54.3
Spring   Stipa tenacissima 464 6630 246 44 43
Artemisia herba alba 708 4430 382 107 2.6
Genista quadriflora 56 1130 37.5 8.3 0.3
Thymus algeriensis 49 1175 80 2.5 8.4
Annuel plantes 300 / 234 263 108
Total / / 979.5 424.8 162.3

Table 3. Pastoral Productivity (PP) of the grouping per season.

During the Autumn the yield of the species is oscillating between 6 kg DM/ha for Genista quadriflora and 795 kg DM/ha for Stipa tenacissima, Artemisia herba alba and Thymus algeriensis recorded a yield of 44 and 141 kg DM/ha respectively. In Spring Artemisia herba alba recorded a very high yield compared to Autumn. Annual plants gave a considerable yield of 300 kg DM/ha. (Moulay, 2011) put forward an average annual production between 115 and 721 kg DM/ha for Stipa tenacissima. (Rekik et al., 2014) mentioned an average yield of 758 kg DM/ha during Spring. (Yerou et al., 2022) found an average yield of 3120.4 kg DM/ha in protected rangelands against 490.3 kg DM/ha for open rangeland. (Yousfi et al., 2017) mentioned for the wilayate with an agro-pastoral vocation the contribution of rangelands and pastures represents less than 50% of energy fodder resources. The case of the wilaya of Khenchela, also with agro-pastoral vocation, forms the exception for reasons of a very important fodder supply in the pastures and rangelands. Salem (kour et al., 2013), reported that the above ground biomass in Stipa tenacissima rangelands increases with their cover and the size of the dominant species.

(Houbib, 2013), reported that in the region of khenchela the summer rains are generally stormy, becoming more pronounced from May to September, with a maximum in August. These rains require the increase in the yield of some species in Autumn such as Stipa tenacissima.

For the pastoral productivity, we recorded pastoral productivity values in Autumn between 3.5UFV/ha for Genista quadriflora and 413 UF/ha for Stipa tenacissima. In Spring Artemisia herba alba recorded the highest pastoral productivity 382 UFV/ha, while Genista quadriflora recorded the lowest value 37.5 UFV/ha (Table 2). The results of (Rekik et al., 2014) recording an average PP of the order of 100 FU/ha are close to our results. Daget et Poissonet, 1972 found a pastoral productivity value of 4 UFV/ha for Antboxa ntumodoramm and 2.8 UFV/ha for Brizemedia species. (Aidoud et al., 2006) mentioned that in an average year (P=200 mm), pastoral production varies from 10 to 50 UF/ha.

If aewe is monitored with 1.1 lambing per year, a 3-12 month old calf and a 3-4 month old mustard requires 900 UFV and 120 kg PDIN annually (including 0.01 rupees per ewe followed).

Therefore, without altering the ecosystem of this group or without altering primary productivity, one (1) hectare can feed 1/2 ewe followed or two hectares ewe monitored according to the energy supply of the Autumn flora. For the same nutritive energy value of the courses in the Spring one hectare can feed a sheep followed.

The pastoral value of the Group

Table 4 shows the pastoral value (VP), whose bromatological quality of the specific index developed by (Daget et al., 1972) has been replaced by the stratification index (Ghamri, 2015).

Season Speaces Stratum Fis Csi VP
Autumn Stipa tenacissima 4.0 25.5 75.3 18.8
Artemisia herba alba 3.5 4.3 12.9 3.7
Genista quadriflora 2.6 2.5 7.3 2.8
Thymus algeriensis 2.8 1.2 3.4 1.2
Annuel plantes / / / /
Total / / / 26.5
Spring Stipa tenacissima 4.1 18 35.3 8.6
Artemisia herba alba 3.4 25.5 50 14.2
Genista quadriflora 2.9 4.0 7.8 2.7
Thymus algeriensis 2.3 1.2 2.3 1.0
Annuel plantes 1 2.8 5.6 5.6
Total / / / 32.1

Table 4. Pastoral value of the group.

According to the Table 4 There are significant variations in pastoral value between species. In Autumn the highest value was recorded in Stipa tenacissima, while the low value was recorded in Thymus algeriensis. In Spring Artemisia herba alba and Stipa tenacissima recorded the highest values 14.2 and 8.6 respectively, followed by annual plants with 5.6.

Our results recorded for Artemisia herba alba and Stipa tenacissima are superior to those obtained by (Rekik et al.,2014), but results recorded for Genista quadriflora and Thymus algeriensis are lower. (Yerou et al., 2022) mentioned a value 5.4 for unprotected rangeland.

This difference is justified by the contribution of species with great pastoral interest and also by the low rate of vegetation cover, by the low richness of the flora.

Results of correlation between pastoral value PV and pastoral productivity PP.       

Table 5 highlights the correlation results between PP expressed in UFV and VP.

Season PP UFV Obs
Autumn 0.979 P=0.004
Spring 0.991 P=0.000

Table 5. Correlation Results between PP (n) and VP (n).

The results are interesting in order to predict PPn+1 in UFV following an in-situ biometric measurement to determine the VPn+1 in a frame work of preservation of the group following a setting of defenses.

The setting in defense will be valorized by the fixing of the charge per hectare of the main predator (the sheep) for a possible grazing and this operation will thus maintain the pastoral potentialities of this course or in other term this operation will preserve the primary productivity of the pathway involving consumable biomass or secondary productivity. In this same observation when a fall is rainy, this group can feed 0.5 ewes and a climatically favorable Spring also a ewe followed and this per hectare.

The following year after a biometric in-situ measurement to fix the VP, it is possible to calculate a PP in order to fix a charge per hectare to be respected and this thanks to the regression equations quoted above.

We have tried to make the method of evaluating pastoral routes simpler and faster, knowing that this technique loses in terms of precision, but on the contrary gains in terms of time and cost, two major factors for the exploitation rational of a course.

Conclusion

The variation between seasons and between species in the nutrient composition was well revealed by our results which give total PP values oscillating between 54.3 and 162.3 kg DM/ha and corresponding to pastoral values of order 26.5 and 32 during the Autumn and Spring respectively in courses in the Touchent region.

The above mentioned correlation between PP and VP was very significant and moreover, the estimate of PV in situ the following year can be used to estimate the PP which will be able to predict a value of the load per hectare that it must be respected so as not to alter primary productivity or consume more than the productivity allowed by the consumable biomass.

The other reflection is that the current northern region of Khenchela called Touchent presents a pastoral resource of a Stipa tenacissima and Artemisia herba alba group and annual plants which has the potential of one hectare of which it can feed 1/2 ewes followed in Autumn and a sheep followed in the Spring. This load per hectare expressed in sheep zootechnical unit will maintain the ecosystem of this group in stable synergy.

Acknowledgement

The authors thank the Laboratory of Biodiversity and Ecosystem Pollution. Chadli Bendjedid University, El-Tarf Algeria for its collaboration.

References

Aidoud, A., Nedjraoui, D., Djebaili, S., Poissonet, J. (1983). Évaluation des ressources pastorales dans les hautes plaines steppiques du Sud-Oranais (productivité et valeur pastorale des parcours). Bulletin Social Histology and Natural African Nord, 13:33-46.

Google Scholar

Hachemi, N., Hasnaoui, O., Benmehdi, I., Medjati, N., Bouazza, M. (2012). Contribution à l’étude de la thérophytisation des matorrals des versants sud des monts de Tlemcen (Algérie occidentale).

Google Scholar

Aïdoud, A., Le Floc’h, É., Le Houérou, H.N. (2006). Les steppes arides du nord de l’Afrique. Science et Changements Planétaires/Sécheresse, 17:19-30.

Google Scholar

Akanmu, A.M., Hassen, A., Adejoro, F.A. (2020). Gas production, digestibility and efficacy of stored or fresh plant extracts to reduce methane production on different substrates. Animals, 10:146.

Google Scholar

Amrani, O. (2021). Étude floristique et nutritive, spatiotemporelles des principales plantes vivaces des parcours steppiques, naturels et aménagés, de la région de Laghouat. Doctoral dissertation, Kasdi Merbah Algérie, p:179.

Google Scholar

Arab, H., Haddi, M.L., Mehennaoui, S. (2009). Evaluation de la valeur nutritive par la composition chimique des principaux fourrages des zones aride et semi-aride en Algérie. Sciences and Technologies, Biotechnologies, pp: 50-58.

Google Scholar

Arbouche, F., Arbouche, R., Arbouche, H.S., Arbouche, Y., Yakhlef, H. (2008). Evaluation des pâturages forestiers: Cas de la strate herbacée sous chêne liège du Nord Est Algérien. Livestock Research for Rural Development, 20:3.

Google Scholar

http://www.lrrd.org/lrrd20/3/arbo20035.htm

Arbouche, Y., Arbouche, R., Arbouche, H.S., Arbouche, F.,Mennani, A.(2016). Productions et valeurs nutritionnelles des prairies inondables du Nord Est Algérien. Livestock Research for Rural Development.

Aufrere, J. (1982). Etude de la prévision de la digestibilité des fourrages par une méthode enzymatique. In Annales de Zootechnie, 31:111-130.

Google Scholar

et Microbiennes, V.V., Boudiaf, M. (2018). Degradation of western Algerian steppes lands: Monitoring and assessment. Indian Journal of Ecology, pp:235-243.

Google Scholar

Bencherchali, M., Houmani, Z., Houmani, M. (2019). Composition chimique et valeur alimentaire pour les ruminants du frene oxyphylle (Fraxinusoxyphylla Bieb.). Livestock Research for Rural Development.

Benrebiha, A., Bouabdellah, E. (1992). Note sur l’état des parcours steppiques en Algérie. Séminaire international du réseau PARCOURS, INES d’Agronomie de CHLEF-Algérie,Numerical Spécies, pp:25-32.

Google Scholar

Boufennara, S., Lopez, S., Bousseboua, H., Rodríguez, R.B., Bouazza, L. (2012). Chemical composition and digestibility of some browse plant species collected from Algerian arid rangelands. Spanish Journal of Agricultural Research, pp:88-98.

Google Scholar

Boukerker, H., Boumedjene, M.R., Doughbege, A.E., Belhouadjeb, F.A., Kherifi, W., Bekiri, F. (2021). State of pastoral resources in the Algerian steppe regions: main factors of degradation and definition of preservation and rehabilitation actions. Livestock Research for Rural Development, 33:140.

Google Scholar

Boussaada, D., Benabdelli, K. (2021). Steppe paths in agro-pastoralism and pastoralism and improvement strategy case of the M’ila region. Ukrainian Journal of Ecology, 11:48-56.

Google Scholar

Chalane, F., Bekkouche, A., Yahiaoui, F.Z., Hamdaoui, M., Mehdadi, Z. (2019). Quantitative analysis of plant biodiversity of Mount Sidi Youcef Region of Saida (Western Algeria). Ukrainian Journal of Ecology, 9:315-321.

Google Scholar

Chehma, A., Youcef, F. (2009). Variations saisonnières des caractéristiques floristiques et de la composition chimique des parcours sahariens du Sud-Est algérien. Science et Changements Planétaires/Sécheresse, 20:373-381.

Google Scholar

Chessel, D. (1975). Introduction a l'etude de la structure horizontale en milieu steppique. i. echantillonnage systematique par distance et indice de regularite.

Google Scholar

Daget, P., Poissonet, J. (1971). A method for analyzing grassland phytosociology. Annual Agronomy, 22:5-41.

Google Scholar

Daget, P., Poissonet, J. (1972). Un procédé d'estimation de la valeur pastorale des pâturages. Institut National de la Recherche Agronomique.

Google Scholar

Djebaili, S. (1984). Steppes algériennes phytososiologiques et écologiques. OPU (Offices des publications Universitaire Alger, p:177.

 Djebaili, S. (1984). Recherches phytosociologiques et phytoécologiques sur la végétation des hautes plaines steppiques et de l’Atlas saharien algérien. OPU, Alger, p:177.

Ertekin, I., Ibrahim, A.T.I.S., Yilmaz, S., Ersin, C.A.N., Kizilsimsek, M. (2019). Comparison of shrub leaves in terms of chemical composition and nutritive value. Kahramanmaras Sutcu Imam Universitesi Tarım ve Doga Dergisi, 22:781-786.

Google Scholar

Feldsine, P., Abeyta, C., Andrews, W. H. (2002). AOAC International methods committee guidelines for validation of qualitative and quantitative food microbiological official methods of analysis. Journal of AOAC International, 85:1187-1200.

Google Scholar

Ghamri, A.N. (2015). Nouvelle méthod évaluation des parcours steppiques en Algérie. Livestock Research for Rural Development.

Hani, I., Rached-Kanouni, M., Khamar, H., Ammar, M. (2020). Study of the dynamics of natural stands of Pinushale-pensis in the Beni Oudjana forest (Khenchela, Algeria). Ecology, Environment and Conservation, 26:21-26.

Houbib, H. (2013). Analyse Multicritères des composantes du Milieu à l’aide des techniques de la géomatique pour un aménagement intégré de la vallée de Oued Mellagou-Bouhmama.

Google Scholar

Jarrige, R. (1988). Alimentation des bovins, ovins et caprins. INRA Editions, p:471.

Google Scholar

Jarrige, R. (1978). Alimentation des ruminants. INRA, p:476.

Le Hourerou, H.N., de Co-operation Culturelle, A. (1995). Bioclimatologie et biogéographie des steppes arides du Nord de l'Afrique: diversité biologique, développement durable et désertisation.

Google Scholar

Maamri, F., Arbouche, F., Harek, D., Zermane, N., Alane, F. (2015). Prédiction de la digestibilité de quelques ressources pastorales originaires des parcours steppiques algériens. Livestock Research for Rural Development, p:27.

Google Scholar

Mallem, H., Benrima, A., Houyou, Z. (2017). Etude floristique des parcours steppiques des régions arides: effect de surpâturage, de l’ensablement et des labours (cas de la zone de Mokrane wilaya de laghouat). Revue Agrobiologia, 7:334-345.

Mayouf, R., Arbouche, F. (2015). Seasonal variations in the chemical composition and nutritional characteristics of three pastoral species from Algerian arid rangelands. Livestock Research for Rural Development, 27:2015.

Google Scholar

Mboko, A.V., Matumuini, F.N.E., Tendonkeng, M., Miégoué, E., Lemoufouet, J., Akagah, A.A., Pamo, E.T. (2017). Composition chimique d’arbustes fourragers (Albizia lebbeck, Leucaena leucocephala, Morinda lucida, Senna siamea) en saison sèche au Gabon. Livestock Research Rural Development, p:29.

Google Scholar

Mebirouk-Boudechiche, L., Cherif, M., Boudechiche, L., Sammar, F. (2014). Teneurs en composés primaires et secondaires des feuilles d’arbustes fourragers de la région humide d’Algérie. Revue de Médecine Vétérinaire, 165:344-352.

Google Scholar

Medila, I., Adamou, A., Arhab, R., Hessini, K. (2015). Nutritional specificities of some halophytes, eaten by camel, native from Algerians salt ecosystems. Livestock Research for Rural Development.

Google Scholar

http://www.lrrd.org/lrrd27/3/medi27048.html.

Moulay, A., Benabdeli, K. (2011). Considérations sur la dynamique de la steppe à alfa dans le sud-ouest oranais. Journées scientifiques de l’INRF, Ain Sekhouna.

Google Scholar

Nabi, M., Hadj-Omar, K., Abdelguerfi, A., Kaidi, R. (2020). Valeur nutritive de quelques variétés de graminées fourragères pérennes mises en essai au nord de l’Algérie. Revue Agrobiologia, 10:1967-1974.

Nedjimi, B., Brahim, G.U.I.T. (2012). Les steppes algériennes: causes de déséquilibre. Algerian Journal of Arid Environment “AJAE”, 2:12-12.

Google Scholar

Ozenda, P. (1992). Flore et végétation du Sahara.

Google Scholar

Rekik, F., Bentouati, A., Aidoud, A. (2014). Evaluation des potentialités fourragères d’un parcours steppique à dominance de Salsola vermiculata L. dans l’est de l’Algérie. Livestock Research for Rural Development, 26:231.

Google Scholar

Salemkour, N., Benchouk, K., Nouasria, D., Kherief, N., Belhamra, M. (2013). Effets de la mise en repos sur les caractéristiques floristiques et pastorale des parcours steppiques de la région de Laghouat (Algérie).

Google Scholar

Abdelhakim, S., Abdelmadjid, C., Youcef, B. (2011). La steppe algérienne à l’aube du IIIème millénaire: quel devenir?. Annuals of Science and Technology, 3:10-10.

Google Scholar

Slimani, H., Aidoud, A., Roze, F. (2010). 30 Years of protection and monitoring of a steppic rangeland undergoing desertification. Journal of Arid Environments, 74:685-691.

Google Scholar

Soest, P.V., Wine, R.H. (1967). Use of detergents in the analysis of fibrous feeds. IV. Determination of plant cell-wall constituents. Journal of the Association of Official Analytical Chemists, 50:50-55.

Google Scholar

Ventura, M.R., Bastianelli, D., Deniz, S., Saavedra, P., Rey, L., Bonnal, L., Gonzalez-Garcia, E. (2019). Phenolic and tannin compounds in subtropical shrubs (Bituminaria bituminosa, Chamaecytisus proliferus, and Adenocarpus foliosus) and the effects on in vitro digestibility. Tropical Animal Health and Production, 51:1757-1761.

Google Scholar

https://doi.org/10.1007/s11250-019-01839-9

Vérité, R., Journet, M., Jarrige, R. (1979). A new system for the protein feeding of ruminants: the PDI system. Livestock Production Science, 6:349-367.

Google Scholar

Yabrir, B., Laoun, A., Chenouf, N.S., Mati, A. (2015). Caractéristiques des élevages ovins de la steppe centrale de l’Algérie en relation avec l’aridité du milieu: cas de la wilaya de Djelfa. Livestock Research Rural Development, 27:207.

Google Scholar

Yerou, H., Zoghlami, M., Meskini, Z., Homrani, A., Yerou, W. (2022). Epigenetic effects of climate on dairy parameters of Prim’Holstein breed in west coast Algeria. Genetics and Biodiversity Journal, 6:152-160.

Google Scholar

Yerou, H., Benabdeli, K. (2013). Rôle des types d'élevage dans la dégradation des formations steppiques dans la région de Naâma (Algérie sud-occidentale). Revue d'Ecologie, Terre et Vie, 68:157-165.

Google Scholar

Yousfi, M., Chachoua, I., Bougouffa, N. (2017). Contribution des parcours à l’alimentation des petits ruminants en steppe et dans la wilaya de Djelfa, Algérie. Livestock Research for Rural Development.

Google Scholar

Author Info

N. Mamen1*, F. Arbouche2, R. Mayouf3 and A. Benabdallaha1
 
1Laboratory of Biodiversity and Ecosystem Pollution, Chadli Bendjedid University, B.P 73, EL Tarf, 36000, Algeria
2Ghardaia University, Scientific area, BP 455.Ghardaia, 47000, Algeria
3Echahid Hamma Lakhdar University, BP 789,The new group. El Oued, 39000, Algeria
 

Citation: Mamen, N., Arbouche, F., Mayouf, R., Benabdallaha, A. (2022). Nutritional and pastoral evaluation of steppe rangelands in Khenchela region, Algeria. Ukrainian Journal of Ecology. 12:38-48.

Received: 07-Oct-2022, Manuscript No. UJE-22-76703; , Pre QC No. P-76703; Editor assigned: 10-Oct-2022, Pre QC No. P-76703; Reviewed: 20-Oct-2022, QC No. Q-76703; Revised: 25-Oct-2022, Manuscript No. R-76703; Published: 31-Oct-2022, DOI: 10.15421/2022_402

Copyright: This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.